Delicious Banana Bread Recipe no Eggs

We’ll first preheat the pan so here, I’ve got half a cup salt and a stand in my pan so I’m going to preheat this at medium flame for 10 minutes.

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For this recipe we need 2 medium sized ripe banana. Well if you’ve got more ripe bananas the ones which have black skin on the outside that’s ok you can use those, as well instead of throwing them away they are perfectly fine for this recipe.

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The next step is to add that banana to a blender and add milk to this here, I’m using half a cup of milk which is at room temperature. Now make a fine puree and it’s fine if you accidentally leave some pieces of banana in the puree that’s okay.

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now add 4 tbsp oil make sure you use flavorless oil do not use peanut mustard or extra virgin olive oil.

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now add 2 tbsp melted butter I’m using salted butter because that goes really. Well with this recipe if you use homemade market add a pinch of salt added.

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Now add 3 4 cups powdered sugar this is regular sugar just grind some sugar in your mixer in your jar, a whisk makes it easier to remove the lumps now sift together.

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