Best Dal Bati Churma Recipe in Hindi | Famous Rajasthan Dal Bati Churma Recipe

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[{"selector":"#anim-afaccb43-f5de-40b3-909e-bedc802a8ae0","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-01bba7af-4458-4a16-a39f-4c11efcdc8dc","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-16ca5855-588e-42c8-9d1d-01bb89da4f01","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-54973093-0451-4946-b4fd-8fdfb8529ba7","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 6. After 6 whistles the dal is ready. View More Arrow

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[{"selector":"#anim-662e477a-5ac3-4089-8cb1-280f5432b947","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-d7eb289d-0b67-425a-a673-f3cb5bcef2e2","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-a3ef8af0-f051-4602-ad03-a1c430737a2e","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-097bd8af-ac56-4df3-82c6-94423bcc7d0a","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 10. Add ½ carom seeds and 3 tbsp of ghee. Don’t use oil use only ghee. View More Arrow

[{"selector":"#anim-11c9ae66-4f71-41e6-bb20-88bd1a21bcdc","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-ab9207ba-95ce-4961-8ac3-8859fba86ea2","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-64c91c28-ad9f-4a71-9d04-020ee1f542aa","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-0d97e533-6a61-461c-802c-af81d2f8ca81","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 11. After mix it well all together and make a dough. Leave the dough f or 15 minutes after 15 minutes knead the dough again once more. View More Arrow

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[{"selector":"#anim-84128750-6e0d-4063-a388-3e33f3a44c9b","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-793dcd02-d5ab-48b4-b896-a94bbfa07bcb","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-4acafe35-ee9e-4226-a24e-1333ee016f09","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-91968d48-3791-4e74-b86e-828aaf8609f8","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 13. After we put the pressure cooker in the oven and heat it on medium flame f or 5-6 minutes. Then will put the Bati container in the pressure cooker and then put the lid of pressure cooker, heat it for 20 minutes. View More Arrow

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20. Churma is ready.

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For cooking dal details 11 step are given below the link

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For cooking dal details 11 step are given below the link

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